PozMuscTop 
"Would love to hit 210 to 220 but sadly it ain't gonna happen...not with all the roids in the world!"
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Started: Mar 01, 2007
Reason: I hired a trainer and he recommended this product. I mix it with "egg beaters" and cartoned egg whites for addtional protein, and being as these are pasteurized the salmonella risk is minimized.
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Started: May 01, 2009
Reason: I was having the hardest time breaking 198lbs...a gym buddy of mine recommended this and told me it might help. I put on 5lbs with in 2 weeks.
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